Plant Based menu
Breakfast
Plant Based Full English
sauteed spinach, grilled cherry tomato, vegan rashers, plant sausage, sauteed mushroom, hash brown
Coconut Overnight Oat, Fruit and Nuts
maple syrup, dried fruit, nuts, berries
Soya Yoghurt, Granola Pot
soya yoghurt, granola, nuts, seeds
Starter / Snacks
Greek Salad, Dressing
cucumber, tomato, olives, green pepper, red onion, vegan greek white, greek dressing
Cous Cous Salad, Falafel
falafels, couscous, grilled vegetable, chickpea, herb, lemon dressing
Hoi Sin Plant Duck Salad
plant based hoisin duck, slaw
Vegan Sandwiches
2 rounds per portion
Vegan Gyoza, Asian Dip
3 pcs per portion
Main
Moving Mountain Vegan Burger
burger bun, plant based patty, baby gem, pickled, tomato, onion chutney
*add vegan cheese
*all items packed deconstructed to be reassemble onboard
Tofu Thai Green Curry
we suggest to pair this with Jasmine Rice
Plant Kiev
soya kiev with garlic filling coated with golden breadcrumbs
Vegan Lasagne
layered with mushroom and tomato ragu
Dessert
Vegan Chocolate Salted Caramel Cheesecake
Vegan Lemon Cake
Trillionaires Tart
Gluten Free and Vegan
Vegan Churros
with chocolate dip and cinnamon sprinkles
Gluten Free and Vegan
Any known allergies please kindly contact our team to discuss your menu.
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